With 50 kinds of dosa at pocket-friendly prices, Vile Parle's Anand Stall is a foodie's paradise

Anand Dosa in Vile Parle West, holds more than just a few years of existence; it carries a legacy of taste, that has been passed down since generations. For over 40 years, this humble abode of vegetarian delights has been weaving magic on plates and winning hearts, with each delectable bite.

Located bang opposite the vibrant Mithibai College in Vile Parle, Anand Stall has earned its reputation for being a dosa paradise - boasting a jaw-dropping menu of over 50 dosa variations. Be it the delectable Chilly Cheese Dosa to their legendary Open Cheese Mysore Dosa, fondly known as the "pizza dosa," this eatery's creativity knows no bounds.

Anand is the go-to crash point for budget-conscious foodies, who seek culinary pleasures without compromise. Here, you can indulge in the goodness of Anand's famous vada pav, pancakes, pudding, and flija, which keep guests coming back for more.

And let's not forget their speciality, the mouthwatering Jini Dosa, which takes the culinary experience to a whole new level. With such a diverse dosa selection, this little gem continues to win hearts and tastebuds alike!

Anand Stall's got you covered with their epic treats! It's a cheat-day haven, and guess what? They've got a new outlet in Kandivali West too! So, don't miss out on the blast of flavours at this humble stall, that packs a big punch.

Hours: 8 am to 11:55 pm

Address: Gulmohar Road No. 1, Opp. Mithibai College, Vile Parle West